There's fresh evidence that a Mediterranean diet can help cut the risk ofatherosclerosis, a disease caused by the buildup of plaque in the arteries.
A new analysis, published in the Journal of the American Medical Association,builds on the work of a prior study, which looked at how a diet rich in fruits, vegetables, whole grains, nuts, fish and healthful oils — namely olive oil — cuts the risk of heart attacks and strokes. That earlier study found that the risk was 30 percent lower for people eating the Mediterranean diet compared with those on a standard low-fat diet.
Link
via Guy Kawasaki
A new analysis, published in the Journal of the American Medical Association,builds on the work of a prior study, which looked at how a diet rich in fruits, vegetables, whole grains, nuts, fish and healthful oils — namely olive oil — cuts the risk of heart attacks and strokes. That earlier study found that the risk was 30 percent lower for people eating the Mediterranean diet compared with those on a standard low-fat diet.
Link
via Guy Kawasaki
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